Chickpea hummus — a cold spread

Chickpea hummus (a cold spread) — our version
This recipe also works well for using up cooked chickpeas.

Ingredients

– 250 g of our whole chickpeas (if you do not already have cooked chickpeas)
– 80 g sesame seeds
– 30 g sesame oil or, alternatively, sunflower oil
– juice of half a lemon
– a tablespoon of olive oil
– a pinch of fine salt

Video recipe